Thursday, December 17, 2015

Seafood - Easy Broiled Lobster Tails

This recipe is great for those little frozen lobster tails and when you only have a few minutes. The olive oil makes the lobster moister and the lemon pepper gives it a good flavor.

Tuesday, December 15, 2015

Lemonade!

Lemonade!

Mac And Cheese On A Blue Little Clay Pot

macaroni and cheese,kids favourite dish , on a blue little childish clay pot with vegetables on background,MORE DELICIOUS FOOD ON PORTFOLIO

Sunday, December 13, 2015

Bbq Grilling - Vinegar Based Bbq Sauce

This type of sauce is popular in North Carolina. You can use this sauce as a basting sauce, or just mix it into your cooked meat when you are ready to eat.

Saturday, December 12, 2015

Bread - Mommys Banana Bread

This banana bread recipe has a neat trick -- it's baked in a pan that's been coated with butter and cinnamon sugar for the tastiest crust ever.

Friday, December 11, 2015

Seafood - Halibut Cheeks With Ginger Orange Sauce

Halibut cheeks are really delicious and super-easy to cook. Here they are pan-seared and served with a zingy orange sauce with Asian seasonings. Great with asparagus and jasmine rice for a light and tasty Spring dinner.

Wednesday, December 9, 2015

Bbq Grilling - Big Smokey Burgers

I created this recipe while trying to recreate the best burger I had ever tasted at a restaurant in the Great Smoky Mountains of North Carolina. My family and I think these burgers are better! They are packed with flavor!

Tuesday, December 8, 2015

Painted Abstract Painting Decoration Stretched

Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration Tree Of Life 3 Pic/Set Stretched Ready To Hang

Monday, December 7, 2015

Pasta - Swiss Chard Sausage Pasta And Bean Casserole

With beans, pasta, sausage, and plenty of Swiss chard, this hearty baked dish is sure to fill the bellies of your entire family.

Tuesday, December 1, 2015

Meat And Poultry - Poblano Chile Enchiladas A La Gringa

Freshly roasted poblano chiles and sour cream create a piquant sauce bathing these chicken enchiladas.

Meat And Poultry - Barbequed Marinated Flank Steak

Honey, vinegar, garlic, ginger, oil and soy sauce are blended and then poured over flank steak. The meat sits in this tangy marinade overnight in the fridge, and emerges flavorful and very tender. Grill, slice, and serve.

Sunday, November 29, 2015

Meat And Poultry - Sesame Beef

Strips of round steak and chopped scallions are marinated with soy sauce and garlic, then quickly stir fried with sesame seeds. Add a little sesame oil to the marinade if you like that flavor.

Friday, November 27, 2015

Fat Bacon With Bread And Vodka

fat bacon with bread, vodka, pepper, coarse salt and rosemary on wooden board

Tuesday, November 24, 2015

Seafood - Ocean Packets

Make a seafood bake on your grill using foil packets to contain shrimp, clams, scallops, corn on the cob, and cherry tomatoes, all drizzled with lemon butter.

Monday, November 23, 2015

Close-Up Shot Of Cupcake With Gloves Miniature

Detailed shot of elegant cupcake decorated with boxing gloves miniature and surrounded with Christmas ornament.

Sunday, November 22, 2015

Side Dish - Superb Sauteed Mushrooms

Sauteed mushrooms with a hint of wine and teriyaki sauce are the perfect topper for steak and baked potatoes.

Thursday, November 19, 2015

Cheese - Hearty Vegetable Lasagna

A pound of fresh mushrooms along with lots of bell peppers and onions gives full-bodied flavor to this veggie-packed lasagna. Layer with noodles and a creamy blend of ricotta and mozzarella cheeses.

Monday, November 16, 2015

Salad - Red Broccoli Salad

This recipe calls for lots and lots of crumbled, maple-flavored bacon, chopped broccoli, red and green onion, red grapes and toasted almonds. Everything is then tossed with a sweet mayonnaise and vinegar dressing.

Cherry Blossom, Sakura, Japan

Cherry Blossom, Sakura, Japan

Friday, November 13, 2015

Bbq Grilling - Barbecue Beef For Sandwiches

Pot-roasted beef is shredded and simmered with hot, spicy sauce. This recipe will feed a crowd (16 to 20 sandwich servings). Leftovers may be frozen for later use.

Pasta - Ham And Shell Salad

Ham, peas, Cheddar cheese cubes, and shell pasta are dressed in a mayonnaise, vegetable oil, and lemon juice dressing for a nice alternative to traditional pasta salads.

Thursday, November 12, 2015

Cheese - Crawfish Pistolettes

Pistolette bread is fried and then stuffed with a delicious, cheesy, crawfish mixture!

Tuesday, November 10, 2015

Saturday, November 7, 2015

Bread - Pizza Dough Ii

A little whole-wheat flour makes this pizza crust chewy and flavorful. The three-crust yield means you can freeze some for later use.

Friday, November 6, 2015

Painted Abstract Painting Decoration Stretched

Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration 5 Pic/Set Stretched Ready To Hang

Tuesday, November 3, 2015

Single Large Juicy Ripe Fig

Single large juicy ripe purple fig for a healthy diet, also used as a laxative treatment, on a white background

Friday, October 30, 2015

Soups Stews And Chili - Cream Of Tomato Gorgonzola Soup

Transform a can of tomato soup into a very special meal by stirring in crumbled Gorgonzola, chopped tomatoes, and some savory seasonings.

Autumn, Utrecht, The Netherlands

Autumn, Utrecht, The Netherlands

Wednesday, October 28, 2015

Fruits And Vegetables - Pumpkin Cobbler

This mix-and-bake dessert has all the flavors you love in pumpkin pie, but it's even easier than pie.